Vineyards are located in the heart of Marca trevigiana, between Ormelle, Ponte di Piave, Negrisia and Motta di Livenza. Fermentation at controlled temperature in steel tanks. Aging on fine lees for 4/5 months.
Nose: Intense fruity notes with predominant pear and white peach, distinct floral notes, wild flowers and a hint of dry grass.
Taste: surrounding and full, good freshness and pleasant saltiness provide balance and a long finale.