Mminimal amounts of Maris Otter and light caramel malts to provide malt complexity and balance to the substantial hops that follow. Amarillo (Citrus/Grapefruit) and Citra (Citrus/Resin) hops used throughout the boil and subsequent dry-hop are responsible for the aromatic nose and quenching flavor. It’s medium-bodied with medium carbonation. 16ox. 4-pack cans
We also carry other Morgan Territory beers, jusk ask.
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